Semi-Homemade 20-Minute Meals

A popular lifestyle professional and author with a devoted following worldwide, Sandra Lee's signature Semi-Homemade approach to cooking and home decorating offers savvy shortcuts and down-to-earth secrets for creating a beautiful, affordable and most of all, doable life. Her first book Semi-Homemade Cooking (Miramax Books, 2002) is a New York Times national bestseller. Super simple and simply sensational 20-minute recipes for appetizers, pasta, fish, poultry, meat, desserts, and drinks. More than a 150 recipes and dozens of tips and tricks for creating fabulous tasting meals in 20 minutes! Special section devoted to creating great-tasting meals by microwave cooking.